Mini Bagel Pizzas Airfryer

# Ingredient List:

01 - 6 mini plain bagels, halved

02 - 1/2 cup pizza sauce or marinara sauce

03 - 1 cup shredded mozzarella cheese

04 - 1/4 cup mini pepperoni slices or chopped regular pepperoni (optional)

05 - 2 tablespoons sliced black olives (optional)

06 - 2 tablespoons diced bell pepper (optional)

07 - 1 teaspoon dried oregano or Italian seasoning

01 - Preheat the air fryer to 375°F for 2 minutes.

02 - Arrange the mini bagel halves cut side up on a clean work surface.

03 - Spread approximately 2 teaspoons of pizza sauce evenly over each bagel half.

04 - Sprinkle shredded mozzarella cheese evenly atop each sauced bagel half.

05 - Add pepperoni slices, black olives, or diced bell peppers as desired on each bagel half.

06 - Sprinkle a pinch of dried oregano or Italian seasoning over each prepared mini pizza.

07 - Place as many mini bagel pizzas as fit in a single layer inside the air fryer basket; cook in batches if necessary.

08 - Cook at 375°F for 5 to 6 minutes, until cheese is melted and golden brown.

09 - Carefully remove the mini bagel pizzas and allow to cool slightly before serving.

01 -

They're ready in 14 minutes total—faster than delivery and infinitely more satisfying.
Your kitchen smells incredible without the mess of a traditional oven pizza night.
Everyone eats them because even picky eaters get excited about customizing their own.

02 -

Overcrowding the air fryer basket means uneven cooking and soggy bottoms—I learned this the hard way and now I batch them without guilt.
If your bagels start looking dark before the cheese bubbles, lower the temperature by 25°F next time; every air fryer has its own personality.

03 -

Pat your bagels dry with a paper towel before saucing them—any excess moisture is the enemy of crispiness.
Save time by pre-shredding cheese if you're making these for a crowd, and keep your topping ingredients in small bowls for faster assembly.